Menus
Brunch served Sundays 11:00am - 2:00pm
Dining room only
SHAREABLE
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SUNDAY BRUNCH BOARD
EMILY G’S JAMS, WHIPPED BUTTER
$16
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RICOTTA ORANGE POUND CAKE
PROSECCO-SOAKED STRAWBERRIES, MASCARPONE
$15
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MORNING FIRE BREAD
POTATOES, BACON, QUAIL EGGS, MONTEREY JACK, HOLLANDAISE SAUCE, CHIVES
$18
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COASTAL MAC AND CHEESE
ROCK SHRIMP, BECHAMEL, TORCHIO PASTA, HERB PANKO
$26
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CHILLED SHRIMP
OISHII SHRIMP, LEMONS, COCKTAIL SAUCE, HORSERADISH AIOLI
$18
dairy free, gluten free
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EAST COAST OYSTERS**
COCKTAIL SAUCE, HORSERADISH, MIGNONETTE, LEMONS
DOZEN $48
SIX $24
dairy free, gluten free, dairy free option
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AGUACHILE
SHRIMP, SPANISH OCTOPUS, TUNA*, QUICOS, AVOCADO, RED ONION, CUCUMBER, CILANTRO WATERMELON RADISH
$24
dairy free, gluten free
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1912 EMPANADAS
CILANTRO CREMA, ESCABECHE
TWO $15
THREE $21
LIGHTER FARE
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AVOCADO TARTINE*
SOURDOUGH, POACHED EGGS, TOMATOES, SEASONAL GREENS SALAD
$18
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1912 SALAD
SEASONAL GREENS, WATERMELON RADISH, TOMATOES, RED ONIONS, BABY BELL PEPPERS, ROASTED PEPITAS, HOUSE VINAIGRETTE ADD CHILLED SHRIMP | 13 OR CHICKEN | 9
$14
dairy free, gluten free, vegan option
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AUTUMN BREEZE
APPLEWOOD SMOKED BLUE CHEESE, QUICOS, POACHED PEARS, SEASONAL GREENS, WHITE PEACH VINAIGRETTE
$15
gluten free
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THE FARMHAND
POACHED EGG*, SEASONAL LETTUCE, PAN DE SAL GARLIC CROUTONS, BACON LARDONS, SHAVED PARMESAN, PARMESAN VINAIGRETTE
$18
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SHAKSHUKA AREPA*
SOFRITO, POACHED EGG, COTIJA ROASTED POTATOES
$16
gluten free
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CHICKEN ADOBO
SOY-CALAMANSI BRAISED CHICKEN THIGH, GARLIC PAN DE SAL, OVER EASY EGG, ROASTED POTATOES
$20
dairy free
DECADENT FARE
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STEAK AND EGGS
OVEREASY EGGS, ROASTED POTATOES
$38
gluten free
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1912 BENEDICT
AREPAS, POACHED EGGS, PORCHETTA, HOLLANDAISE, ROASTED POTATOES
$21
gluten free
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MOCHI PANCAKES
BANANAS, HAZELNUTS, CHANTILLY
$17
gluten free
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TORTILLA DE PATATAS
SPANISH STYLE FRITTATA, MONTEREY JACK ARTISAN GREENS SALAD
$19
gluten free
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C&P GRITS BOWL
PURPLE GRITS, JALAPENO CHEDDAR BACON SAUSAGE, POACHED EGGS, SOFRITO
$22
gluten free
Fire Breads
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Spicy La Salumi
Olli Pepperoni, Spicy Capicola, Fontina, Mozzarella, Arrabiatta, Arugula, Basil Oil Grana Padano
$18
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Chimichurri and Shrimp
Rock Shrimp, Chimichurri Roja, Tomato, Peppers, Monterey Jack Cheese
$20
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Bruschetta and Ricotta
Tennesse Tomatoes, Fresh Ricotta, Balsamic Glaze
$18
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Birria
Braised Short Ribs, Birria Jus, Fontina, Mozzarella, Caramelized Onion
$20
Beginnings
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1912 Sweet Cornbread
Monterey Jack, Papper Marmalade, Maldon Salt butter
$13
gluten free
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COASTAL MAC AND CHEESE
ROCK SHRIMP, BECHAMEL, TORCHIO PASTA, HERB PANKO
$26
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Aguachile
Shrimp, Spanish Octopus, Daily Catch*, Quicos, Avocado, Red Onion, Cucumbers, Cilantro, Watermelon Radish
$24
dairy free, gluten free
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1912 Empanadas
Cilantro Crema, Escabeche
Three $21
Two $15
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Crunchy Street Corn
Roasted Quicos, Garlic Oil, Tajin, Lime, Cotija, Chives
$8
gluten free
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She Crab Soup
Linguette Crisps, Lemon Oil, Chives
Cup $10
Bowl $16
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Burrata
Cinnamon Squash "Jam", Roasted Pepitas, Charred Glass Bread
$17
Butcher Block
Domestic and Imported Charcuterie and Cheeses, Escabeche, Crispies, Emily G’s Triple Berry Jams, Grain Mustard, Dried Fruits, Marcona Almonds (GF Crackers Available upon Request)-
Single Butcher Block
$19
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Butcher Block
$28
An 18% gratuity, which is distributed to your server in its entirety, will be added to checks of 6 or more people dining together; applicable state tax will be added to your check
*Consuming raw or undercooked meat, seafood, or eggs may increase your risk of foodborne illness
*Please inform your server of any food allergies you may have
*Menu prices are subject to change with varying market supply/demand
Fire Breads
-
Spicy La Salumi
Olli Pepperoni, Spicy Capicola, Fontina, Mozzarella, Arrabiatta, Arugula, Basil Oil Grana Padano
$18
-
Chimichurri and Shrimp
Rock Shrimp, Chimichurri Roja, Tomato, Peppers, Monterey Jack Cheese
$20
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Bruschetta and Ricotta
Tennesse Tomatoes, Fresh Ricotta, Balsamic Glaze
$18
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Birria
Braised Short Ribs, Birria Jus, Fontina, Mozzarella, Caramelized Onion
$20
From the Garden
Add On | Grilled Chicken 9 | Chilled Shrimp 13 | Daily Catch 20-
Autumn Breeze
Seasonal Greens, Applewood Smoked Bacon Blue Cheese, Quicos, Poached Pears, White Peach Vinaigrette
$15
nuts
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The Farmhand
Poached Egg*, Winter Lettuce, Pan de Sal Garlic Croutons, Bacon Lardons, Shaved Parmesan, Creamy Herb Dressing
$18
nuts
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1912 SALAD
SEASONAL GREENS, WATERMELON RADISH, TOMATOES, RED ONIONS, BABY BELL PEPPERS, ROASTED PEPITAS, HOUSE VINAIGRETTE ADD CHILLED SHRIMP | 13 OR CHICKEN | 9
$14
dairy free, gluten free, vegan option
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Caprese Ricotta
Heirloom Tomato Bruschetta, Cow's Milk Ricotta, Basil Balsamic Glaze
$17
gluten free
Beginnings
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1912 Sweet Cornbread
Monterey Jack, Papper Marmalade, Maldon Salt butter
$13
gluten free
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COASTAL MAC AND CHEESE
ROCK SHRIMP, BECHAMEL, TORCHIO PASTA, HERB PANKO
$26
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Burrata
Cinnamon Squash "Jam", Roasted Pepitas, Charred Glass Bread
$17
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1912 Empanadas
Cilantro Crema, Escabeche
Three $21
Two $15
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Crunchy Street Corn
Roasted Quicos, Garlic Oil, Tajin, Lime, Cotija, Chives
$8
gluten free
-
She Crab Soup
Linguette Crisps, Lemon Oil, Chives
Cup $10
Bowl $16
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1912 Rockefeller Oysters**
Bacon Lardons, Fennel Sherry Cream, Manchego, Spinach, Herb Panko
$30
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EAST COAST OYSTERS**
COCKTAIL SAUCE, HORSERADISH, MIGNONETTE, LEMONS
DOZEN $48
SIX $24
dairy free, gluten free, dairy free option
-
Aguachile
Shrimp, Spanish Octopus, Daily Catch*, Quicos, Avocado, Red Onion, Cucumbers, Cilantro, Watermelon Radish
$24
dairy free, gluten free
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Chilled Shrimp
Oishii Shrimp, Lemons, Cocktail Sauce, Horseradish Aioli
$18
dairy free, gluten free
Butcher Block
Domestic and Imported Cheeses and Charcuterie, Escabeche, Crispies, Emily G's Triple Berry Jam, Grain Mustard, Marcona Almonds, Dried Fruits (GF Crackers Available upon Request)-
Single Butcher Block
$19
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Butcher Block
$28
Entrees
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Daily Catch
Fregola Sarda, Roasted Tomato, Basil, Arugula, Grana Padano
$46
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Seared Scallops
Butternut Squash C&P Middlins, Lobster Butter Sauce, Seasonal Vegetables, Micro Salad
$47
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Raviolo
Green Peas and Pecorino Puree filling, Butter Poached Lobster, Peas, Lobster Butter Sauce, Lemon Micro Salad
$46
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Poke Marinated Salmon, Tuna or Tofu
Coconut Sushi Rice, Wakame, GYO Mustard Greens, Pickled Daikon, Wasabi Aioli, Edamame, Cucumbers, Wonton Chrisp Pickled Ginger
$36
dairy free, gluten free, dairy free option
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Seared 7oz Filet or Seared 12oz NY Strip*
Roasted Garlic Pomme Puree, Haricot Verts, Cabernet Demi, Son & Skye Mushrooms
$56
gluten free
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Agave Reposado Bone-In Short Rib
Creamy Polenta, Pepper Marmalade, Micro Salad
$45
gluten free
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Chicken Saltimbocca
Roasted Garlic Pomme Puree, Poulet Madeira Aus Jus, Son & Skye Mushrooms, Duck Prosciutto
$36
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Duck Confit
Confit Duck Leg, Roasted Seasonal Vegetables, Bitter Greens, Blood Orange Vinaigrette
$36
gluten free
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"Steak" & Mushroom
Our take with Chunk Steak House Vut, Roasted Seasonal Vegetables, Mushroom Gravy, Served over Roasted Potatoes
$40
dairy free, vegan option
Enhancements
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Roasted Garlic Pomme Puree
$8
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Smashed Roasted Potatoes
$8
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Creamy Polenta
$8
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Roasted Seasonal Vegetables
$8
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Roasted Son & Skye Mushrooms
$8
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Haricot Vert
$8
Sweet Ending
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Tiramisu Crème Brûlée
Almond petite biscotti *can be GF without biscotti
$14
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Vanilla Cheesecake
Local honey butterscotch sauce, orange thyme infused fruits, graham cracker crust
$14
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Warm Cookie Skillet
Vanilla gelato
$14
nuts
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Lemon Meringue Trifle
Vanilla shortbread crumble, lemon curd, strawberries, meringue
$14
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Scoop of Gelato
Vanilla bean or dark chocolate
$7
gluten free
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Tropical Fruit Sorbetto
$12
dairy free, gluten free
An 18% gratuity, which is distributed to your server in its entirety, will be added to checks of 6 or more people dining together; applicable state tax will be added to your check
*Consuming raw or undercooked meat, seafood, or eggs may increase your risk of food-borne illness
*Please inform your server of any food allergies you may have
+Menu prices are subject to change with varying market supply/demand
+A $7 Service Charge will be applied to any Split Plates
Wine
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Sparkling
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Veuve Clicquot Brut
Champagne, France
$144
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AYALA BRUT MAJEUR
Champagne, France
$124
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J VINEYARDS CUVEE 20 BRUT RESERVE
Russian River Valley, CA
$98
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Chandon Brut Rose Sparkling
Napa Valley
Glass $16
Bottle $59
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Mionetto Prosecco
Veneto, Italy
Glass $12
Bottle $45
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ARS COLLECTA CODORNIU CAVA BRUT
Cava, Spain
Glass ` $12
Bottle $45
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LES ALLIES BLANC de BLANCS BRUT
Vin de France
Glass $10
Bottle $38
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White & Rose
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Antinori Char Bramito Del Cervo 21'
Umbria, Italy
$70
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JL Colombo Viognier La Violette
Languedoc, France
$56
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Terras Gauda Albarino
Rias Baixas, Spain
Glass $17
Bottle $63
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Belle Glos Pinot Noir Blanc
Sonoma County, CA
Glass $15
Bottle $56
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Daou Rose
Paso Robles, CA
Glass $12
Bottle $48
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Fleurs De Prairie Rose
Cotes de Provence, France
Glass $11
Bottle $42
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Chateau Ste. Michelle Riesling
Columbia Valley, WA
$38
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SANTA MARGARITA PINOT GRIGO
Italy
$63
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Pighin Pinot Grigio
Friuli-Venezia Giulia, Italy
Glass $11
Bottle $42
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Kim Crawford Sauvignon Blanc
Marlborough, NZ
Glass $14
Bottle $52
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Barone Fini P Grigio Alto Adige
Trentino-Alto Adige, Italy
Glass $14
Bottle $52
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THREADCOUNT BY QUILT SAUVIGNON BLANC
CA
Glass $11
Bottle $42
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BELLE GLOS GLASIR HOLT CHARDONNAY
Santa Rita Hill, CA
Glass $23
Bottle $87
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Sonoma-Cutrer Chardonnay
Sonoma County, CA
Glass $16
Bottle $59
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WENTE VINEYARDS CHARDONNAY
Single Vineyard River Ranch CA
Glass $13
Bottle $48
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Cave De Lugny Chardonnay 20'
Burgundy, France
Glass $12
Bottle $45
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Red
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Cadrans De Lassegue 19'
Bordeaux, France
$84
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Finca Nueva Crianza Tempranillo 18
Rioja, Spain
Glass $13
Bottle $48
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BELLE GLOS DAIRYMAN PINOT NOIR
Russian River Valley, CA
$87
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ARGYLE PINOT NOIR, Bloom House
Wilamette Valley, OR
Glass $15
Bottle $56
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Meiomi Pinot Noir
Sonoma County, CA
Glass $14
Bottle $52
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BOEN PINOT NOIR BY BELLE GLOS
Tri County, CA
Glass $12
Bottle $48
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ST. FRANCIS MERLOT
Sonoma County, CA
Glass $16
Bottle $59
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J. Lohr Merlot
Paso Robles, CA
Glass $11
Bottle $42
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Terrazas Malbec RSV 20
Mendoza, Argentina
Glass $11
Bottle $42
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J.LOHR Pure Paso Proprietary RED BLEND
CA
Glass $16
Bottle $59
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PALISADES RED BLEND
Palisades, CA
Glass $10
Bottle $38
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PLUMPJACK ESTATE CAB
Napa Valley, CA
$450
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29 CAB
Napa Valley, CA
$255
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DOUBLE DIAMOND CAB
Oakville, CA
$192
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AFFINITY CAB
Napa Valley, CA
$150
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BLACK STALLION CAB
Limited RI Napa Valley, CA
$120
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The Hess Collection Cabernet
Napa Valley, California
Glass $26
Bottle $98
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ROTH CAB
Alexander Valley, CA
Glass $14
Bottle $52
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CHATEAU STE MICHELLE CAB
Columbia Valley, WA
Glass $12
Bottle $48
On Tap
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Party Wave IPA
$8
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Intuition the Waverly Pilsner – Custom Beer
$8
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Blue Moon
$8
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Yuengling
$7
Water Service
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Acqua Panna
$7
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Pellegrino
$7
Signature Cocktails
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Bourbon Smoke
Angel’s Envy, Pineapple Syrup, 1912 Blend Bitters, Smoked Top
$24
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1912 Brown Derby
Stagg’s Jr.-single barrel selection, Grapefruit, Honey
$24
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Mezcal Smoke Signal
Ideal Mezcal, Crème de Cacao, Chocolate Mole Bitters
$19
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FLORIDA SNOW STORM
Casamigos Blanco, Malibu Coconut Rum, Coco Puree, Lime
$19
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PRICKLY PEAR MARGARITA
Patron Silver, Prickly Pear, Lime
$19
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MYSTIC SAGE
Patron Reposado, Apple Sage Clove, Cinnamon
$21
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AUTUMN HARVEST
Grey Goose, Apple Sage Clove, Ginger Beer
$20
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Botanical Berry
Brackish, Lejay Cassis, Blackberry, Lavender, Lime
$18
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SMOKED NEGRONI
Hendricks, Campari, Sweet Vermouth
$20
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WHAT’S THE T?
Empress Cucumber Lemon, Cranberry Hibiscus, Cucumber
$22
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RASPBERRY ROSE
Hendricks Orbium, Prosecco, Raspberry Rose
$24
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RISING SUN
Papa’s Pilar Blonde, Chambord, Raspberry Rose, Lemon
$22
Mocktails
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HIBISCUS SWEETART
Cranberry Hibiscus, Mint, Club Soda
$10
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Faux-Pache
Fever Tree Ginger Beer, pineapple, lime, mint
$10
Bottles & Cans
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Domestic
Bud Light, Budweiser, Miller Lite, Michelob Ultra
$7
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Import
Corona, Corona Light, Modelo, Heineken, Heineken 0.0, Stella Artois
$8
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Craft I Premium I Seltzer
Guinness, Cider Apple, Truly
$8
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Local
I-10 IPA, Jon Boat Coastal Ale, Sweetwater 420 Pale Ale, Islamorada Golden Ale, Wee Mac Scottish Ale
$8
An 18% gratuity, which is distributed to your server in its entirety, will be added to checks of 6 or more people dining together; applicable state tax will be added to your check
*Consuming raw or undercooked meat, seafood, or eggs may increase your risk of food-borne illness
*Please inform your server of any food allergies you may have
*Menu prices are subject to change with varying market supply/demand
+A $7 Split Charge will be applied to any Split Plates
Happy Hour is available in the in the restaurant bar on the 2nd floor Monday-Friday only from 4:00pm - 7:00pm
Starters
-
1912 Sweet Cornbread
Monterey Jack, Pepper Marmalade, Maldon salt butter
$10
gluten free
-
Burrata
Cinnamon Squash "Jam", Roasted Pepino, Charred Glass Bread
$15
nuts
-
1912 Empanadas
Cilantro Crema
two $12
Three $18
-
Crunchy Street Corn
Roasted Quicos, Garlic Oil, Tajin, Lime, Cotija, Chives
$6
gluten free
-
1912 Rockefeller Oysters
Bacon Lardons, Fennel Sherry Cream, Manchego, Kale, Herb Panko
$24
-
East Coast Oyster
Single Oyster $3
Half Dozen $18
dairy free, gluten free
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CHILLED SHRIMP
OISHII SHRIMP, LEMONS, COCKTAIL SAUCE, HORSERADISH AIOLI
$18
dairy free, gluten free
-
Poke Tuna and Wonton Chip*
Wasabi aioli, Wakame
$18
Fire Breads
-
Spicy La Salumi
Olli Pepperoni, Spicy Capicola, Fontina, Mozzarella, Arrabiatta, Arugula, Basil Oil, Grana Padano
$16
-
Chimichurri and Shrimp
Rock Shrimp, Chimichurri Roja, Tomato, Peppers, Monterey Jack Cheese
$18
-
Bruschetta & Ricotta
Tennessee Tomatoes, Fresh Ricotta, Balsamic Glaze
$16
-
Birria
Braised Short Rib, Birria Jus, Fontina, Mozzarella, Caramelized Onion
$18
Butchers Block
-
Block for Two
Domestic and Imported Charcuterie and Cheeses, Escabeche, Crispies, Emily G's Triple Berry Jam, Grain Mustard, Marcona Almonds, Dried Fruits (GF Crackers Available upon Request)
$24
Specialty
-
BOTANICAL BERRY
Brackish Vodka, Lejay Cassis, Blackberry, Lavender, Lime
$15
-
SMOKED NEGRONI
Hendricks Gin, Campari, Sweet Vermouth
$17
-
RISING SUN
Papa’s Pillar Rum, Raspberry Rose, Chambord, Lemon
$16
-
FLORIDA SNOW STORM
Casamigos Blanco, Coco Puree, Lime, Candied Cranberries
$16
Wine
-
Sparkling
Glass
Mionetto Prosecco $10
-
White & Rose
Glass
Fleurs De Prairie $9
Cave De Lugny Macon Chardonnay 20’ $10
-
Red
Glass
Boen Pinot Noir $10
Columbia Crest H3 Cabernet Sauvignon $11
An 18% gratuity, which is distributed to your server in its entirety, will be added to checks of 6 or more people dining together; applicable state tax will be added to your check
*Consuming raw or undercooked meat, seafood, or eggs may increase your risk of foodborne illness
*Please inform your server of any food allergies you may have
*Menu prices are subject to change with varying market supply/demand
*1912 | Happy Hour available on 2nd Floor only – not available on rooftop